The 2010 Nantucket Farmers Market Handbooks and Applications are now available! Space is open to vendors in the following categories: Grower, Prepared Foods, and Artisan.
“Group tables” are now permitted for growers only . If you have a small garden and would like to try your hand at selling what you grow, organize a group of your friends and neighbors and share a table at the market this year.
New this year for Prepared Food vendors: our Board of Health Checklist. This document should make the licensing process easier for those who have not done it before.
All market vendors must be Nantucket residents (year round or seasonal) and all goods sold must be grown or produced on the island. Application deadline is May 1, 2010. For more information or to receive an application and handbook, contact Sustainable Nantucket at 508-228-3399 or [email protected].
